How Can I Serve You?
Choose the experience that's right for you.
The Neighborhood Chef
Food brought him to the kitchen.
People gave it purpose.
Chef Ken has spent more than a decade feeding people across Los Angeles — from restaurants and corporate kitchens to private homes, events and community tables.
His experience spans brands and kitchens including Bleu Bird, The Court Cafe and Cookin' Wit The Homies. Today he brings that experience directly to the people he serves.
Part of Chef Ken's World
Cookin' Wit The Homies
Pull Up. Learn Something. Eat Good.
Recipes, techniques, kitchen conversations and good food with Chef Ken.
Let's Put Something On The Table.
Tell Chef Ken what you're planning. He'll review the details and help you build the right experience.
Frequently Asked Questions
How much does catering cost in Los Angeles?
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Catering costs vary based on guest count, service level, and menu selections. Chef Ken offers three service levels — drop-off catering, buffet-style self-serve, and full-service catering with servers. After you submit your event details, Chef Ken personally reviews your request and provides a customized proposal. There's no cost to submit a request.
What areas does Chef Ken serve?
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Chef Ken provides catering and private chef services throughout Los Angeles and surrounding Southern California communities, including the San Fernando Valley, Inglewood, Culver City, Pasadena, and nearby areas.
What types of events does Chef Ken cater?
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Chef Ken caters weddings, corporate events, birthdays, baby showers, dinner parties, family gatherings, and private celebrations. He also offers private chef experiences for intimate dinners and a Family Chef Membership for weekly meal prep.
Can Chef Ken accommodate dietary restrictions?
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Yes. Every menu is customized to your needs. When you build your experience, you can note dietary restrictions, food allergies, and special requests. Chef Ken personally reviews these details before finalizing your menu.
How far in advance should I book catering?
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We recommend submitting your request as early as possible, especially for weddings and large events during peak seasons. Chef Ken personally reviews every request and follows up within one business day to discuss availability.
Serving Los Angeles and surrounding Southern California communities including Inglewood, Culver City, Pasadena and the San Fernando Valley.